Summer is the season for greens - mustard greens, arugula, mache and others join old stand-bys like lettuce in the market.

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Need more ideas for cooking with your market finds? Get a customized menu in five easy steps.


Make the most of the freshest seasonal ingredients from the Midwest with our delicious FoodFit recipes. We've collected an assortment here for you to try, but you can look for more in the search box above.


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 Salad Greens with Grape Tomatoes and Honey Mustard Vinaigrette
 Green Salad
 Roasted Beets, Greens and Goat Cheese Salad


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 Raspberry Smoothie
 Angel Cake with Summer Fruit Salad and Raspberry Sauce


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 Grilled Okra
 Spicy Gumbo

  related links

Find your local market with the National Directory of Farmer's Markets.

Learn more about heirloom varieties of produce.

Discover how the American Farmland Trust is working to protect the land—and what you can do to help.


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