There's always a crowd around the stand at the farmer's market that has the multicolored peppers. Not only are they beautiful, but they are delicious and versatile.

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Need more ideas for cooking with your market finds? Get a customized menu in five easy steps.


Make the most of the freshest seasonal ingredients from the West with our delicious FoodFit recipes. We've collected an assortment here for you to try, but you can look for more in the search box above.


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 Red Pepper Dip with Pine Nuts
 Sautéed Bell Peppers
 Grilled Flank Steak with Red Pepper Pesto


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 Old-Fashioned Potato Salad
 Skinny Roasted Garlic Mashed Potatoes
 Sweet Potato Soufflé


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 Chicken Wraps with Cucumber
 Poached Salmon with Cucumber Dill Sauce

  related links

Find your local market with the National Directory of Farmer's Markets.

Learn more about heirloom varieties of produce.

Discover how the American Farmland Trust is working to protect the land—and what you can do to help.


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