Take a vacation from cooking this summer. FoodFit Executive Chef Bonnie Moore has been busy in the kitchen concocting recipes that just have five ingredients or less. So in a snap, you can have a simple but elegant meal to enjoy out on your deck, patio or porch.
Our recipes highlight the fruits and vegetables that are in season now. This means it's easy to find the ingredients in the grocery store or better yet, at your local Farmer's market. This week is all about springtime favorites like strawberries and asparagus. We recommend you go wild with the salmon!
Entrees
Simply Grilled Lamb Chops
Simply Grilled Salmon
Sides
Sauteed Snow Peas
Roasted Asparagus Salad
Dessert
Strawberry Sundae