It's rhubarb season in the Midwest. Enjoy this flavorful vegetable during breakfast, dinner or dessert. Potatoes and apples are classic market picks that are also great in new, unique recipes.


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Midwest

Make the most of the freshest seasonal ingredients from the Midwest with our delicious FoodFit recipes. We've collected an assortment here for you to try, but you can find more using the search box above.

Potatoes

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 Herbed Mashed Potatoes
 Pan-Seared Sirloin Steaks with Yukon Gold Potatoes
 Crispy Potato Tart


Rhubarb

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 Patrick O'Connell's Rhubarb Pizza
Patrick O'Connell, The Inn at Little Washington, Washington, VA
 Roast Pork Loin with Rhubarb Sauce and Onion Relish
 Golden Grain Griddle Cakes with Rhubarb Compote


Apples

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 Sliced Apples with Cinnamon Pudding
 Pan-Seared Pork Chops with Caramelized Apples and Onions
 Chicken and Walnut Couscous Salad with Apples


  related links

Find your local market with the National Directory of Farmer's Markets.

Learn more about heirloom varieties of produce.

Discover how the American Farmland Trust is working to protect the land—and what you can do to help.