Menu for Day 4
(click on any link to see the recipe - remember, recipe yields are adjustable)
Ravioli with Bell Pepper Sauce
non-fat frozen yogurt
1/2 cup fresh blueberries
Nutritional Information (per serving of the meal):
Saturated Fat: 4g
% Calories from Fat: 39%
% Calories from Saturated Fat: 7%
PREP NOTES: These tips help you get dinner on the table in 30 minutes.
- Start boiling some water for the ravioli.
- While the water is heating, gather the ingredients and prepare the sauce.
- Once the water has boiled, while the ravioli are cooking, prepare the salad.
- Enjoy some frozen yogurt with berries for dessert.