Below is a list of items you will need from the store.
Uncheck any items you may already have and press the printer friendly button at the bottom of this page.
produce
1/2 cup chopped celery
: (Chicken Chowder)
1 teaspoon chopped, fresh dill
: (Chicken Chowder)
1/2 cup chopped onion
: (Chicken Chowder)
1 red pepper, diced
: (Chicken Chowder)
6 small red potatoes
: (Chicken Chowder)
1 1/2 pounds assorted root vegetables, such as parsnips, carrots and beets
: (Roasted Root Vegetables)
meat, poultry & seafood
1 slice uncooked bacon, diced
: (Chicken Chowder)
1 pound boneless, skinless chicken breasts, cut into 1/2" pieces
: (Chicken Chowder)
eggs, dairy & soy
2 cups reduced fat (2%) milk
: (Chicken Chowder)
1/2 cup nonfat frozen yogurt
: (non-fat frozen yogurt)
canned & dried goods
1 1/2 cups low-sodium chicken or vegetable broth
: (Chicken Chowder)
spices & seasonings
1 bay leaf
: (Chicken Chowder)
freshly ground black pepper
: (Roasted Root Vegetables)
1 sprig fresh thyme
: (Chicken Chowder)
staples
2 tablespoons olive oil
: (Roasted Root Vegetables)
salt, to taste
: (Roasted Root Vegetables)
Select your ingredients and click the "printer friendly" button to receive your shopping list.
50 minutes
