Kansas City Style Barbecue Sauce

This recipe serves:  10

2 cups ketchup
1/4 cup cider vinegar
1/4 cup Worcestershire sauce
1/4 cup brown sugar
2 tablespoons molasses
2 tablespoons prepared mustard
1 tablespoon Tabasco sauce
2 teaspoons liquid smoke
1/2 teaspoon freshly ground black pepper
1/2 teaspoon garlic powder
1. Combine the ingredients in a saucepan and slowly bring to a boil.

2. Reduce the heat and gently simmer the sauce until dark, thick, richly flavored, and slightly reduced, approximately 10 minutes, stirring from time to time with a wooden spoon. Let cool before serving.

Serving Size: 4 Tbs.

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