South Carolina - Georgia Mustard Sauce

This recipe serves:  6

1/2 cup mustard
3/4 cup honey
1/4 cup distilled white vinegar
salt and pepper
1. Combine the mustard, honey, and vinegar in a saucepan and whisk to mix. Gently simmer until richly flavored, about 5 minutes, whisking from time to time. Season to taste with salt and pepper. Let cool before serving.

Serving Size: 4 Tbs.

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