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Recipe Summary

Prep time: 5 mins
Cook time: 20 mins
Yield: 1 servings

Ratings & Reviews

User rating:rating

Rated by 4 visitors

This recipe is...

  • low in fat
  • lower in sodium
 
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Roasted Garlic

This recipe serves:  1
Ingredients
1 bulb of garlic
drizzle of olive oil
Cooking Instructions
1. Slice off the top of the garlic bulb, just enough to barely expose the garlic inside each clove.

2. Place the bulb in an ovenproof dish and drizzle with olive oil.

3. Place the dish, uncovered in a 350 F oven for 15 to 20 minutes until the garlic is golden brown and soft.

4. Let cool.

Serving Size: 1 bulb

Nutritional Information

Number of Servings: 1

Per Serving

  • Calories
  • 48
  • Carbohydrate
  • 10 g
  • Fat
  • 1 g
  • Fiber
  • 1 g
  • Protein
  • 2 g
  • Saturated Fat
  • 0 g
  • Sodium
  • 5 mg
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