Simply Roasted New Potatoes

This recipe serves:  1 2 4

8 red Bliss potatoes
2 teaspoons olive oil
1 clove garlic, minced
1/4 cup diced sweet onion
salt and pepper to taste
1. Preheat the oven to 350°F.

2. Wash the potatoes and cut them in quarters. Toss the potatoes, garlic and onion with the olive oil and a generous amount of salt and pepper.

3. Roast in the oven until tender, about 20 minutes. (Large potatoes will take longer.)

Serving Size: 2 potatoes

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