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Recipe Summary

Prep time: 5 mins
Cook time: 30 mins
Yield: 6 servings

This recipe is...

  • low in fat
  • rich in veggies
  • lower in carbs
 
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Roasted Zucchini

This recipe serves:  6
Ingredients
3 medium zucchinis, sliced in quarters lengthwise
2 teaspoons olive oil
kosher salt to taste
freshly ground black pepper
Cooking Instructions
1. Preheat the oven to 400F.

2. Brush the zucchini strips on all sides with olive oil and season with salt and pepper.

3. Spread the zucchini strips out on a baking sheet in a single layer.

4. Roast on the top rack of the oven until they begin to get tender and golden, about 25 to 30 minutes.

Serving Size: 2 strips of zucchini

Nutritional Information

Number of Servings: 6

Per Serving

  • Calories
  • 35
  • Carbohydrate
  • 3 g
  • Fat
  • 2 g
  • Fiber
  • 1 g
  • Protein
  • 1 g
  • Saturated Fat
  • 0 g
  • Sodium
  • 85 mg
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