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Recipe Summary

Prep time: 5 mins
Cook time: 30 mins
Yield: 6 servings

This recipe is...

  • low in fat
  • rich in veggies
  • lower in carbs
 
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Roasted Zucchini

This recipe serves:  6
Ingredients
3 medium zucchinis, sliced in quarters lengthwise
2 teaspoons olive oil
kosher salt to taste
freshly ground black pepper
Cooking Instructions
1. Preheat the oven to 400°F.

2. Brush the zucchini strips on all sides with olive oil and season with salt and pepper.

3. Spread the zucchini strips out on a baking sheet in a single layer.

4. Roast on the top rack of the oven until they begin to get tender and golden, about 25 to 30 minutes.

Serving Size: 2 strips of zucchini

Nutritional Information

Number of Servings: 6

Per Serving

  • Calories
  • 35
  • Carbohydrate
  • 3 g
  • Fat
  • 2 g
  • Fiber
  • 1 g
  • Protein
  • 1 g
  • Saturated Fat
  • 0 g
  • Sodium
  • 85 mg
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