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Recipe Summary

Prep time: 5 mins
Cook time: 20 mins
Yield: 1 servings

This recipe is...

  • low in fat
  • rich in veggies
  • lower in sodium
  • low or moderate sugar
 
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Steamed New Potatoes

This recipe serves: 
Ingredients
3 small red Bliss potatoes
Cooking Instructions
1. Place the new potatoes in a steaming basket with 3 inches of water in the pot beneath the basket and cover.

2. Bring to a boil over a high heat and steam for approximately 15-20 minutes, or until the new potatoes are fork tender.

Serving Size: 3 potatoes

Nutritional Information

Number of Servings: 1

Per Serving

  • Calories
  • 133
  • Carbohydrate
  • 30 g
  • Fat
  • 0 g
  • Fiber
  • 3 g
  • Protein
  • 3 g
  • Saturated Fat
  • 0 g
  • Sodium
  • 10 mg
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