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Recipe Summary

Prep time:
Yield: 1 servings
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1 TBSP canola oil

This recipe serves:  1
Ingredients
1 tablespoon canola oil
Cooking Instructions

Serving Size: 1 tbsp.

Nutritional Information

Number of Servings: 1

Per Serving

  • Calories
  • 120
  • Carbohydrate
  • Fat
  • 14 g
  • Fiber
  • Protein
  • Saturated Fat
  • 1 g
  • Sodium
  •  
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Breakfast/Brunch

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