Recipe Summary
Prep time:
2 mins
Cook time:
4 mins
Yield: 1 servings
This recipe is...
Grilled Cheese Sandwich
2 ounce low fat Cheddar cheese (or American or soy cheese)
1 tablespoon light butter spread
2. On a cutting board or plate, assemble the sandwich and spread the outer surfaces of the bread with the lite butter spread.
3. Place the sandwich in the pan and cook for approximately 1-2 minutes per side until golden brown.
Serving Size: 1 sandwich
Number of Servings: 1
Per Serving
- Calories
- 327
- Carbohydrate
- 27 g
- Fat
- 16 g
- Fiber
- 4 g
- Protein
- 19 g
- Saturated Fat
- 5 g
- Sodium
- 418 mg
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