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Recipe Summary

Prep time:
Cook time: 10 mins
Yield: 2 servings

This recipe is...

  • lower in carbs
 
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Basil Vinaigrette

This recipe serves: 
Ingredients
1 tablespoon red wine vinegar
3 tablespoons olive oil
1 teaspoon finely chopped shallots
salt to taste
freshly ground black pepper
1/2 tablespoon chopped fresh basil
Cooking Instructions
Place all the ingredients in a jar with a tight-fitting lid. Shake well.

Serving Size: 2 tablespoons

Nutritional Information

Number of Servings: 2

Per Serving

  • Calories
  • 181
  • Carbohydrate
  • 0 g
  • Fat
  • 20 g
  • Fiber
  • 0 g
  • Protein
  • 0 g
  • Saturated Fat
  • 3 g
  • Sodium
  • 294 mg
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SEE ALL THE FACTS