Recipe Summary

Yield: 1 servings

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1 oz. pecans
This recipe serves: 1  
Ingredients
1 ounce pecans


Cooking Instructions

Serving Size: 1 oz

Nutritional Information
Number of Servings: 1
Per Serving
Calories 169 Carbohydrate 5 g
Fat 15 g Fiber 3 g
Protein 6 g Saturated Fat 1 g
Sodium 1 mg    

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