Recipe Summary
Prep time:
10 mins
Yield: 4 servings
This recipe is...
Winter Fruit Salad
1/2 pineapple,cored and cut into chunks
1 medium banana,sliced
2 tablespoons orange juice
1 teaspoon chopped, fresh mint
2. Sprinkle with the orange juice and chopped mint.
Serving Size: about 1/2 cup
Number of Servings: 4
Per Serving
- Calories
- 90
- Carbohydrate
- 23 g
- Fat
- 0 g
- Fiber
- 3 g
- Protein
- 1 g
- Saturated Fat
- 0 g
- Sodium
- 1 mg
Try This With...







