Basic Bruschetta

This recipe serves:  12

12 French bread slices
1 tablespoon extra virgin olive oil
2 cloves of garlic
1. Toast the bread on both sides in a toaster oven, under the broiler or on the grill.

2. While the toasted slices are still warm, rub them with garlic and drizzle them with olive oil on one side.

Serving Size: 1 slice

SEE ALL THE FACTS

• Print this recipe