Recipe Summary
Prep time:
15 mins
Yield: 4 servings
This recipe is...
Cucumber, Mango and Red Onion Salad
1 mango, pitted and cut into large dice
1 red onion, sliced into thin rounds
2 tablespoons lime juice
salt to taste
3 tablespoons cilantro
2. Season to taste with the lime juice and salt.
3. Garnish generously with cilantro leaves.
Serving Size: about 1/2 cup
Number of Servings: 4
Per Serving
- Calories
- 57
- Carbohydrate
- 14 g
- Fat
- 0 g
- Fiber
- 2 g
- Protein
- 1 g
- Saturated Fat
- 0 g
- Sodium
- 5 mg







