Recipe Summary

Prep time: 5 mins
Yield: 2 servings

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This recipe is...

rich in dairy
rich in dairy
lower in fat
lower in fat
 

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Vanilla Frappe
This recipe serves: 2  
Ingredients
1 cup low-fat vanilla frozen yogurt
2 cups skim milk
1 teaspoon vanilla extract


Cooking Instructions
1. Place all the ingredients in a blender and blend on high speed to combine.

2. Serve in tall glasses.

Serving Size: 12 ounces

Nutritional Information
Number of Servings: 2
Per Serving
Calories 192 Carbohydrate 36 g
Fat 0 g Fiber 0 g
Protein 12 g Saturated Fat 0 g
Sodium 206 mg    

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