Recipe Summary

Prep time: 10 mins
Cook time: 10 mins
Yield: 4 servings

Ratings & Reviews

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Rated by 3 visitors

This recipe is...

rich in grains
lower in fat
lower in fat
lower in carbs
lower in carbs

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Buffalo Burgers with Onion Relish and Gorgonzola
This recipe serves: 4  
1 pound ground buffalo
salt to taste
freshly ground black pepper
4 onion rolls
1/2 cup Onion Relish (see recipe)
1/4 cup Gorgonzola cheese (2 ounces)

Cooking Instructions
1. Preheat the grill to medium-high.

2. Divide the ground buffalo into 4 patties and season them with salt and pepper. Grill the burgers on both sides, turning once, until they are cooked through. Toast the onion rolls on the grill while cooking the second side of the burgers.

3. Serve the burgers on toasted onion rolls with Onion Relish and Gorgonzola cheese.

Serving Size: 1 burger

Nutritional Information
Number of Servings: 4
Per Serving
Calories 346 Carbohydrate 32 g
Fat 11 g Fiber 1 g
Protein 31 g Saturated Fat 4 g
Sodium 756 mg    


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