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Recipe Summary

Prep time: 10 mins
Cook time: 10 mins
Yield: 4 servings

Ratings & Reviews

User rating:rating

Rated by 3 visitors

This recipe is...

  • low in fat
  • rich in grains
  • rich in protein
  • lower in carbs
 
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Buffalo Burgers with Onion Relish and Gorgonzola

This recipe serves:  4
Ingredients
1 pound ground buffalo
salt to taste
freshly ground black pepper
4 onion rolls
1/2 cup Onion Relish (see recipe)
1/4 cup Gorgonzola cheese (2 ounces)
Cooking Instructions
1. Preheat the grill to medium-high.

2. Divide the ground buffalo into 4 patties and season them with salt and pepper. Grill the burgers on both sides, turning once, until they are cooked through. Toast the onion rolls on the grill while cooking the second side of the burgers.

3. Serve the burgers on toasted onion rolls with Onion Relish and Gorgonzola cheese.

Serving Size: 1 burger

Nutritional Information

Number of Servings: 4

Per Serving

  • Calories
  • 346
  • Carbohydrate
  • 32 g
  • Fat
  • 11 g
  • Fiber
  • 1 g
  • Protein
  • 31 g
  • Saturated Fat
  • 4 g
  • Sodium
  • 756 mg
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