Recipe Summary

Prep time: 10 mins
Cook time: 20 mins
Yield: 8 servings

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lower in fat
lower in fat
lower in sodium
lower in sodium

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Mulled Cranberries and Spiced Cherries
This recipe serves: 8  
1/2 cup apple juice
1/2 cup red wine
1/2 cup dried cherries
2 cups cranberries
2 cups sweet cherries, pitted and halved
1/2 cup brown sugar
1/2 teaspoon cinnamon
1/2 teaspoon ground cloves
1 tablespoon orange zest

Cooking Instructions

1. Place the apple juice, wine, and dried cherries in a saucepan. Then simmer over low heat for 10 minutes.

2. Stir in the remaining ingredients and bring to a boil.

3. Reduce to a simmer and continue to cook, while stirring, for 10 minutes.

4. Pour into a bowl, cool and refrigerate for at least 2 hours.

5. Serve chilled. (Keep covered in the refrigerator for up to a week.)

Serving Size: 1/4 cup

Nutritional Information
Number of Servings: 8
Per Serving
Calories 135 Carbohydrate 31 g
Fat 0 g Fiber 3 g
Protein 1 g Saturated Fat 0 g
Sodium 99 mg    


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