Recipe Summary

Prep time: 5 mins
Cook time: 10 mins
Yield: 6 servings

Ratings & Reviews

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Rated by 2 visitors

This recipe is...

rich in fruits
lower in fat
lower in fat
lower in sodium
lower in sodium

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Mulled Cider
This recipe serves: 6  
6 cups apple cider
3 whole allspice berries
3 whole cloves
6 cinnamon sticks
1 navel orange, peeled and quartered
1 navel orange, unpeeled

Cooking Instructions
1. Combine the cider, allspice berries, cloves, cinnamon sticks and the peeled, quartered orange in a saucepan and bring to a boil. Turn the heat down and let the mixture simmer for 5 minutes.

2. Slice the remaining orange into half moons.

3. Strain the cider and ladle it into warm mugs. Garnish each mug with a cinnamon stick and a fresh orange slice.

Serving Size: 1 mug

Nutritional Information
Number of Servings: 6
Per Serving
Calories 151 Carbohydrate 38 g
Fat 0 g Fiber 2 g
Protein 1 g Saturated Fat 0 g
Sodium 8 mg    


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