Recipe Summary

Prep time: 5 mins
Yield: 1 servings

Ratings & Reviews

User rating: rating
Rated by 4 visitors

This recipe is...

rich in fruits
lower in fat
lower in fat
lower in sodium
lower in sodium

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Citrus Freeze
This recipe serves:   
1 cup orange juice
1/2 cup lemon sherbet or lemon sorbet
1/2 cup ice cubes

Cooking Instructions
1. Place all ingredients in a blender and blend on high speed until the mixture is smooth.

2. Serve in a tall glass.

Serving Size: 12 ounces

Nutritional Information
Number of Servings: 1
Per Serving
Calories 203 Carbohydrate 49 g
Fat 1 g Fiber 1 g
Protein 2 g Saturated Fat 0 g
Sodium 10 mg    


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