Fiesta Salsa

This recipe serves:  4 6 8

1 Roma tomato, diced or 1/3 cup chopped canned tomatoes
2 tablespoons diced red onion
1/2 jalapeño pepper, seeded and finely chopped
2 tablespoons diced red or green peppers
1 1/2 teaspoons chopped cilantro
1 1/2 teaspoons fresh lime juice (about one lime)
salt to taste
freshly ground black pepper
dash hot sauce (optional)
1. Place tomatoes, onions, jalapeño, peppers, cilantro and lime juice in a bowl. Add the salt, pepper and hot sauce.

2. Serve with tortilla chips or pita bread.

Serving Size: 2 tablespoons

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