Recipe Summary

Prep time: 10 mins
Yield: 4 servings

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This recipe is...

fruits
rich in fruits
lower in fat
lower in fat
lower in sodium
lower in sodium

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1 slice watermelon
This recipe serves: 
Ingredients
4 cups cubed watermelon


Cooking Instructions

Serving Size: (about 1 cup cubed)

Nutritional Information
Number of Servings: 4
Per Serving
Calories 110 Carbohydrate 27 g
Fat 0 g Fiber 2 g
Protein 1 g Saturated Fat g
Sodium mg    

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