Recipe Summary

Prep time: 15 mins
Yield: 6 servings

Ratings & Reviews

Be the first to rate this recipe

This recipe is...

lower in sodium
lower in sodium
lower in carbs
lower in carbs

Meet Pete

Sign up for FoodFit's FREE newsletters

Get healthy recipes, nutrition information and fitness tips!

privacy policy Submit
Emily Luchetti's Chantilly Cream
This recipe serves:   
1/3 cup heavy whipping cream
dash vanilla extract
1 teaspoon sugar
pinch of salt

Cooking Instructions
1. Place all the ingredients in a large stainless steel bowl.

2. Whisk with an electric mixer until the cream forms soft peaks.

Serving Size: 2 tablespoons

Nutritional Information
Number of Servings: 6
Per Serving
Calories 47 Carbohydrate 2 g
Fat 5 g Fiber 0 g
Protein 0 g Saturated Fat 3 g
Sodium 8 mg    


This recipe can be personalized for your nutritional needs when you join the FoodFit Plan -- our healthy lifestyle program for lasting weight-loss.

Try This With...


FoodFit is a part of HealthCentral
© 1999- The HealthCentral Network, Inc., Copyright All Rights Reserved. Privacy Policy and Terms of Use