Recipe Ratings & Reviews
Here's how our rating system works:
= Not My Favorite
= Outstanding!
Sun-Dried Tomato Dip
Overall user rating: 
4 visitors have rated this recipe.
-
Muriel
from Australia Melbourne
on 01/06/2002 09:41 PM
-
Anonymous
from Alabama
on 01/03/2002 09:20 PM
The fresh basil was hard to find and then it made the dip real bitter. I just di not care for the taste. I tried to doctor it up with gram marsala and it tasted a wee bit better, but the color was awlful for food.
-
Jane
from Burlington VT
on 01/02/2002 05:21 PM
Maybe I just don't care for dips with plain yogart in them!?
-
pb
from oconomowoc wi
on 12/18/2001 03:45 PM
a group of cooks taste tested this recipe and suggest it be made with non-fat sourcream. if cost is a concern or you can't find sundried tomatoes, you might try italian herb tomato paste instead. We thought this would be really good with corn chips, too.
