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Classic Roast Tenderloin of Beef
Overall user rating: 
3 visitors have rated this recipe.
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Kimberly
from Denton, Texas
on 01/21/2004 07:52 PM
I'm in college and I've never made beef on my own before. I thought it would be hard but it wasn't at all. And it tasted great! YUM!
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Anonymous
on 12/31/2002 04:34 PM
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Anonymous
on 12/21/2001 09:10 PM
