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Alice Waters' Rainbow Tomato Pizza

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Five spoons Alex on 6/5/2002 4:50:00 PM

This took a long time to prepare, but it was totally worth it! It's a great tasting meal!

Five spoons Carole from Winona, MN on 7/11/2001 10:55:00 AM

I like to lightly spray the baking sheet and then sprinkle with a light dusting of cornmeal for added texture. Roma tomatoes and little yellow pear tomatoes taste exceptionally good on this pizza. I also like to use the chopped garlic that comes in the jar of pickled mushrooms on this pizza.

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