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Blueberry Cornbread
Overall user rating: 
2 visitors have rated this recipe.
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Anonymous
from BC
on 01/21/2008 08:16 PM
Not good at all !!! In fact, I threw out the whole batch as I couldn't even make myself eat them. I think someone messed up on the amount of sugar or sweetner needed. The only thing I could taste was the salt. What a waste. :(
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Anonymous
from Bowie, MD
on 06/23/2005 05:06 PM
Great light, moist bread. Not sweet like most blueberry recipes.
