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Classic Italian Spaghetti and Meatballs

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Five spoons Anonymous from US on 9/8/2005 7:33:00 PM

My family loved this recipe! The meatballs were lighter than air. I did, however, use a can of stewed tomatoes as a part of the sauce so that there would be a little more flavor. (It saved cutting up the onions and bell peppers.)

Five spoons laDYBUG from iNDIANAPOLIS,IN on 2/17/2003 10:40:00 AM

MY KIDS LOVE PASTA DISHES




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