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Marinated Grilled Flank Steak with Cherry Tomatoes and Basil

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Five spoons Anonymous on 8/27/2003 3:20:00 PM

Five spoons Anonymous from Wisc. on 8/7/2006 8:40:00 PM

I love to use flank steak and I thought this was a very good recipe. I added a little more fresh basil than called for.

Five spoons M.N from Italy on 5/26/2003 2:44:00 AM

We love to have main course for dinner. We don't find this recipe complicated.My fiancè loves it too.It's easy and tastes good!

Five spoons Anonymous from Montreal, Canada on 8/5/2003 11:19:00 AM

I was not crazy about this dish at all. I don't think I will ever make it again.

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