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Asparagus with Saffron-Garlic Mayonnaise
Overall user rating: 
2 visitors have rated this recipe.
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Anonymous
from Waterdown, ON
on 08/10/2006 03:36 PM
The sauce is wonderful and very versatile. I use it on eggs and other vegetables. Makes a nice substitution for Hollandaise sauce on Eggs Benedict.
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Anonymous
from Waterdown, ON
on 08/10/2006 03:35 PM
The sauce is wonderful and very versatile. I use it on eggs and other vegetables. Makes a nice substitution for Hollandaise sauce on Eggs Benedict.
