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Angel Hair Pasta with Scallops in Spicy Tomato Sauce
Overall user rating: 
8 visitors have rated this recipe.
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Anonymous
on 04/24/2007 03:33 AM
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Janice U
from Henderson, KY
on 04/09/2003 08:04 PM
My husband & I loved the recipe, very fast & simple. Next time I'll try adding pre-cooked shrimp. Add a green salad and a dinner roll with a glass of wine and you have a quick and elegent meal.
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Alison
from New Jersey
on 06/10/2002 07:23 PM
This recipe ws good, but next time I make it I would like to make more of a sauce to go with it.
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Maril
from Maine
on 05/20/2002 10:51 PM
This was very easy and tasty. I use italian flavored tomatoes. I found there was not enough sauce for the amount of pasta. I add another 1/3 cup of broth.
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Susan
from PA
on 04/24/2002 04:31 PM
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KT
from Dallas, TX
on 04/20/2002 10:53 PM
The only change I made was to cook tomato sauce a bit longer to cook it down and then I added 1/4 c more chicken stock. It was wonderful!
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Anonymous
on 07/17/2001 05:58 PM
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Anonymous
on 03/02/2001 10:33 PM
