My husband & I loved the recipe, very fast & simple. Next time I'll try adding pre-cooked shrimp. Add a green salad and a dinner roll with a glass of wine and you have a quick and elegent meal.
The only change I made was to cook tomato sauce a bit longer to cook it down and then I added 1/4 c more chicken stock. It was wonderful!
This recipe ws good, but next time I make it I would like to make more of a sauce to go with it.
This was very easy and tasty. I use italian flavored tomatoes. I found there was not enough sauce for the amount of pasta. I add another 1/3 cup of broth.