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Parslied New Potatoes

Overall user rating:    rating
3 visitors have rated this recipe.
  • Greenline
  • My family really enjoyed this recipe. I don't know if it was because the red potatoes are sweeter than regular potatoes, but they were very flavorful, even without butter (normally my kids won't eat potatoes unless they are smothered on butter!) The fresh parsley was so much more tasty than dried.

  • Greenline