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Whole Wheat Griddle Cakes

Overall user rating:    rating
4 visitors have rated this recipe.
  • What a great recipe! I replaced the oil with a tablespoon of canned pumpkin, and boy what flavor! So light and fluffy, best pancakes I've had!

    Greenline
  • They turn out nice and fluffy and no baking soda!

    Greenline
  • Greenline
  • These were very tasty, although I had them without the cherry syrup. [I did put a blueberry syrup on them-I am not into total deprivation!] Is the 163 calories with the syrup? If so, what is the calorie count for the 3 pancakes?? Thanks-I love this site!! It is really helping me as I continue my serious program of weight loss and exercise!!

    Greenline