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Roast Pork Loin with Rhubarb Sauce and Onion Relish

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Five spoons Cheryl from Jackson, TN on 5/17/2004 10:54:00 PM

This was absolutely fabulous! I will serve this dish the next time we entertain-- the flavors are wonderful, and it's so easy-- the onions and rhubarb can be made ahead, which gives you time to socialize with guests. 1st class dish!

Five spoons Diann from Austin, TX on 4/28/2003 5:42:00 PM

I switched things up a little - I grilled the tenderloin and roasted the onions. The combination of flavors was wonderful. I can't wait to serve it to guests.

Five spoons Patti from Vermont on 3/18/2001 7:21:00 PM

Very moist, very delicious. The whole family enjoyed this meal. Easy to prepare.

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