Recipe Ratings & Reviews
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= Not My Favorite
= Outstanding!
Grilled Chicken with Ginger-Peach Glaze
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Anonymous
from Memphis, TN
on 07/20/2004 03:13 PM
Very high in sugar with the sugar AND the preserves. It was way too sweet; I had to compensate with more vinegar and soy sauce. I would recommend leaving out the sugar and only add it at the end if necessary.
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Evelyn Sydelle
from Myrtle Beach, SC
on 08/27/2003 09:02 PM
This is one of my favorite recipes because the ingredients are all easy to keep around, it is delicious, and it is also excellent using turkey breast fillets.
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Anonymous
on 08/02/2003 02:46 AM
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Lynn
from New York
on 09/18/2002 08:10 PM
This sauce was easy to make and delicious. I made long grain & wild rice to go with the chicken and the sauce was also delicious mixed in with the rice.
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DeDe Biren
from Golden, CO
on 06/09/2002 10:33 PM
WOW! So tasty for such an easy recipe - and healthy too. Everyone "licked" their plates clean, so I plan to make a little extra sauce next time.
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Anonymous
on 05/06/2002 07:01 PM
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MGill
from Eudora, AR
on 08/03/2001 02:13 AM
It was delicious and I expect it to taste better the next time. I didn't grill the chicken, I baked it so I know it is excellent grilled! My teenage daughter liked it so it had to be good.
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Cheryl
from Binghamton, NY
on 06/06/2001 06:23 PM
This recipe was really quick and easy, and it tastes great! We think the glaze would taste good with other foods too - maybe pork or shrimp.
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matt
from ohio
on 05/26/2001 01:42 AM
it alsome i told all of my friends
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Sade
from pa
on 05/25/2001 01:37 AM
was my turn to cook dinner tonight for Friday card club all the ladies raved about the chicken,I did not take all the credit,gave you rhe biggest share......Sade
