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Baba Ghanoush (Roasted Eggplant and Garlic Puree)
Overall user rating: 
2 visitors have rated this recipe.
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Anonymous
on 09/03/2003 01:27 PM
I don't like roasted garlic in it. I think finely chopped raw onions will taste better.
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Tina
from Maryland
on 06/23/2003 09:06 PM
I roasted a red pepper and added that to this recipe and it was really delicious!
