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Pumpkin-Raisin Bread

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3 visitors have rated this recipe.

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Five spoons Anonymous from Ontario, Canada on 10/27/2005 11:43:00 AM

The cornmeal gave it an interesting texture that added to the appeal of this recipe. I shared it at the office and all the ladies loved it. A very flavourful moist bread, hard to believe it is actually healthy!

Five spoons Anonymous from Albuquerque on 2/16/2005 7:45:00 AM

I did not like the taste or texture from the cornmeal.

Five spoons Anonymous from Maple Valley, WA on 10/23/2004 1:34:00 PM

Terrible recipe! Who thought it would be a good idea to include cornmeal in pumpkin anything? Guess I got suckered into the idea. Would not make this again

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