Halibut with Russian Walnut and Coriander Sauce

Nutrition Facts

• Serving Size1fillet with sauce
• Calories255
• Protein30 g
• Total Carbohydrate1 g
• Dietary Fiber0 g
• Soluble Fiber0 g
• Insoluble Fiber0 g
• Sugar0 g
• Total Fat13 g
• Saturated Fat1 g
• Monounsaturated Fat7 g
• Polyunsaturated Fat4 g
• Trans Fatty Acid (tfa)0 g
• Cholesterol45 mg
• Percent Calories from Fat50 %
• Percent Calories from Protein48 %
• Percent Calories from Carbohydrate2 %

• Vitamins:
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin8 mg
• Vitamin B60 mg
• Vitamin B121 mcg
• Biotin7 mcg
• Folate20 mcg
• Vitamin C0 mg
• Vitamin D283 IU
• Vitamin E3 IU
• Iron1 mg
• Zinc0 mg
• Calcium71 mg
• Phosphorus325 mg
• Potassium664 mg
• Sodium149 mg