Cornbread Stuffing with Sausage and Dried Apricots

Nutrition Facts

• Serving Size1/2 cup
• Calories332
• Protein13 g
• Total Carbohydrate37 g
• Dietary Fiber4 g
• Soluble Fiber1 g
• Insoluble Fiber1 g
• Sugar8 g
• Total Fat15 g
• Saturated Fat3 g
• Monounsaturated Fat6 g
• Polyunsaturated Fat3 g
• Trans Fatty Acid (tfa)0 g
• Cholesterol65 mg
• Percent Calories from Fat41 %
• Percent Calories from Protein15 %
• Percent Calories from Carbohydrate44 %

• Vitamins:
• Iron3 mg
• Zinc2 mg
• Calcium73 mg
• Phosphorus126 mg
• Potassium492 mg
• Sodium956 mg