Pan-Seared Sirloin Steaks with Yukon Gold Potatoes

Nutrition Facts

Serving Size 1 steak with relish and potatoes
Calories 583
Protein 39 g
Total Carbohydrate 59 g
Dietary Fiber 5 g
Sugar 7 g
Total Fat 19 g
Saturated Fat 6 g
Monounsaturated Fat 9 g
Cholesterol 86 mg
Percent Calories from Fat 30 %
Percent Calories from Protein 27 %
Percent Calories from Carbohydrate 40 %

Vitamins:
Vitamin A 568 IU
Vitamin B3 - Niacin 16 mg
Folate 52 mcg
Vitamin C 55 mg
Vitamin D 14 IU
Iron 2 mg
Calcium 258 mg
Phosphorus 431 mg
Potassium 1407 mg
Sodium 912 mg
Magnesium 76 mg

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