Garlic Shrimp with Cucumbers and Shiitake Mushrooms

Nutrition Facts

• Serving Size1 bowl of noodles and shrimp
• Calories429
• Protein27 g
• Total Carbohydrate65 g
• Dietary Fiber2 g
• Soluble Fiber0 g
• Insoluble Fiber0 g
• Sugar15 g
• Total Fat5 g
• Saturated Fat1 g
• Monounsaturated Fat1 g
• Polyunsaturated Fat3 g
• Cholesterol215 mg
• Percent Calories from Fat11 %
• Percent Calories from Protein27 %
• Percent Calories from Carbohydrate63 %

• Vitamins:
• Vitamin A648 IU
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin3 mg
• Vitamin B60 mg
• Pantothenic Acid0 mg
• Vitamin B122 mcg
• Folate15 mcg
• Vitamin C16 mg
• Vitamin D158 IU
• Vitamin E1 IU
• Vitamin K0 mcg
• Iron5 mg
• Zinc2 mg
• Calcium78 mg
• Phosphorus176 mg
• Potassium407 mg
• Sodium1808 mg