Macaroni and Cheese

Nutrition Facts

Serving Size 1 1/2 cups
Calories 367
Protein 17 g
Total Carbohydrate 51 g
Dietary Fiber 2 g
Insoluble Fiber 1 g
Sugar 5 g
Total Fat 10 g
Saturated Fat 4 g
Monounsaturated Fat 4 g
Polyunsaturated Fat 1 g
Omega-6 Fatty Acid 1 g
Cholesterol 13 mg
Percent Calories from Fat 25 %
Percent Calories from Protein 18 %
Percent Calories from Carbohydrate 57 %

Vitamins:
Vitamin A 293 IU
Vitamin B1- Thiamin 1 mg
Vitamin B3 - Niacin 5 mg
Pantothenic Acid 1 mg
Biotin 2 mcg
Folate 144 mcg
Vitamin C 1 mg
Vitamin D 27 IU
Vitamin E 1 IU
Vitamin K 2 mcg
Iron 3 mg
Zinc 1 mg
Calcium 285 mg
Phosphorus 224 mg
Potassium 227 mg
Sodium 392 mg
Magnesium 42 mg
Manganese 1 mg
Selenium 41 mcg

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