Roasted Eggplant and Walnut Tomato Caps

Nutrition Facts

Serving Size 4 tomato caps
Calories 109
Protein 4 g
Total Carbohydrate 15 g
Dietary Fiber 2 g
Total Fat 5 g
Saturated Fat 0 g
Cholesterol 0 mg
Percent Calories from Fat 35 %
Percent Calories from Protein 11 %
Percent Calories from Carbohydrate 54 %

Vitamins:
Sodium 70 mg

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