Old-Fashioned Potato Salad

Nutrition Facts

• Serving Sizeabout 1/2 cup
• Calories204
• Protein5 g
• Total Carbohydrate30 g
• Dietary Fiber3 g
• Soluble Fiber1 g
• Insoluble Fiber2 g
• Sugar7 g
• Total Fat7 g
• Saturated Fat1 g
• Monounsaturated Fat5 g
• Polyunsaturated Fat1 g
• Trans Fatty Acid (tfa)0 g
• Omega-3 Fatty Acid0 g
• Omega-6 Fatty Acid1 g
• Cholesterol0 mg
• Percent Calories from Fat31 %
• Percent Calories from Protein10 %
• Percent Calories from Carbohydrate59 %

• Vitamins:
• Vitamin A28 IU
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin2 mg
• Vitamin B60 mg
• Pantothenic Acid1 mg
• Vitamin B120 mcg
• Biotin0 mcg
• Folate25 mcg
• Vitamin C26 mg
• Vitamin D0 IU
• Vitamin E1 IU
• Vitamin K1 mcg
• Iron1 mg
• Zinc1 mg
• Calcium91 mg
• Phosphorus79 mg
• Potassium815 mg
• Sodium282 mg