Salmon Burgers with Dill Mustard

Nutrition Facts

• Serving Size1 salmon burger
• Serving Size0
• Calories409
• Protein27 g
• Total Carbohydrate45 g
• Dietary Fiber3 g
• Soluble Fiber0 g
• Insoluble Fiber0 g
• Sugar8 g
• Total Fat12 g
• Saturated Fat2 g
• Monounsaturated Fat6 g
• Polyunsaturated Fat3 g
• Trans Fatty Acid (tfa)0 g
• Omega-3 Fatty Acid1 g
• Omega-6 Fatty Acid1 g
• Cholesterol58 mg
• Percent Calories from Fat26 %
• Percent Calories from Protein26 %
• Percent Calories from Carbohydrate44 %

• Vitamins:
• Vitamin A1018 IU
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin6 mg
• Vitamin B60 mg
• Pantothenic Acid1 mg
• Vitamin B123 mcg
• Biotin5 mcg
• Folate16 mcg
• Vitamin C10 mg
• Vitamin D409 IU
• Vitamin E2 IU
• Vitamin K13 mcg
• Iron8 mg
• Zinc1 mg
• Calcium242 mg
• Phosphorus285 mg
• Potassium785 mg
• Sodium515 mg