Corn and Bell Pepper Cornbread

Nutrition Facts

• Serving Size1 slice = 1/12 of cornbread
• Calories188
• Protein5 g
• Total Carbohydrate20 g
• Dietary Fiber2 g
• Soluble Fiber0 g
• Insoluble Fiber1 g
• Sugar2 g
• Total Fat10 g
• Saturated Fat6 g
• Monounsaturated Fat3 g
• Polyunsaturated Fat1 g
• Trans Fatty Acid (tfa)0 g
• Omega-3 Fatty Acid0 g
• Omega-6 Fatty Acid0 g
• Cholesterol76 mg
• Percent Calories from Fat47 %
• Percent Calories from Protein10 %
• Percent Calories from Carbohydrate48 %

• Vitamins:
• Vitamin A678 IU
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin1 mg
• Vitamin B60 mg
• Pantothenic Acid0 mg
• Vitamin B120 mcg
• Biotin1 mcg
• Folate49 mcg
• Vitamin C6 mg
• Vitamin D22 IU
• Vitamin E0 IU
• Vitamin K1 mcg
• Iron1 mg
• Zinc0 mg
• Calcium39 mg
• Phosphorus48 mg
• Potassium138 mg
• Sodium285 mg